Conilon Coffee Immersion. By: Anike Ejlers Wolthers aka Red Container Coffee Good Monday coffee friends. Last week May 05-10, 2024 I had the privilege of touring around the breathtaking state of Espirito Santo to learn and source some conilon coffees. From main cooperative with record volume to small, medium and large single estates, conventional, organic, […]
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Wolthers Associates Santos updated their weekly Price Report, and you can see it here.
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Wolthers Douqué has posted a new offerlist. Click here to take a look at it. Bids are welcome right now!
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Today is Thursday and it’s the perfect day to remember the SCA 2017. Wolthers Douqué had an impressive and unforgettable showing with a booth that brought references to the exporting / importing nature of the company represented by containers and it’s origins with surfboards everywhere – courtesy of Viking Surfboards. You can watch the video […]
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Christian Wolthers, president of the Wolthers Associates Group in the United States and for Latin America, visited Pitalito, Huila to deliver settlement bonds and water filters to the brave women coffee growers linked to Project Sunrise. During his visit, Christian highlighted the unmatched quality and tireless efforts of these women in the coffee industry. You […]
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Back again to Mid-August, the frost season is over with almost no damage and the Brazilian harvest is 70% done, its balance seems guaranteed to flow with suitable logistics and hopefully, good weather conditions. The general outlook from the different producing areas in Brazil, is that pre harvest expectations have suffered a 5% to 10% […]
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Good day Friends and Clients, After a week in Central and Southern Colombia, meeting with various Organizations, Exporters, Coops and Producer Associations, we can report that both quality and availability seem secure out of Colombia for this coming main crop. The rains have extended into the Colombian Summer and promoted a very sound and plentiful […]
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Good day clients and friends, Although the Brazilian harvest started quite early this year, (“late April” in the Mogiana and some parts of South Minas) the percentage harvested up to now is still small. The main reasons were the unstable weather with consistent rain periods up to a week ago and the very uneven maturation. […]
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